We stay abreast of new food safety regulations, and educate our members about new policies, regulations, and best practices. We communicate to our membership via weekly emails, GFIA Express Line newsletter, educational seminars, webinars, and website.

Please call us at (770) 438-7744 if you have any questions about food safety compliance. We are here to help!
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For detailed information regarding new regulations, click the topics below:
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Retail Food Sales

Meat Grinding

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For the latest product recall information, visit our RECALL INFO page