BOARD OF TRUSTEES

The Georgia Food Industry Education Foundation (GFIEF) has the primary focus of supporting GFIA’s educational agenda. The Foundation’s Board of Trustees is made up of key individuals representing our member companies from the food industry. This group of retailers, wholesalers and suppliers oversees the Foundation’s scholarship program, educational seminars, industry training programs and the Eat at Home Georgia program.

The Trustees elect leadership each year through an application process, ensuring that Foundation leadership is strong and continues to provide value to GFIA members.

Click here for more information about our Board of Trustees.
OFFICERS
John Gehring
Chairman
Publix Super Markets, Inc. 
Jeanne Fuda-Harness
Vice Chairman
Ole Mexican Foods
Warren Brown
Past Chairman
Quality Foods
Kerry Hitchcock
Treasurer
Wayfield Foods
Lynn Micale
Secretary
​Mondelez International
TRUSTEES
John Bishop
Republic National
Distributing Company
Ray Boone
Springtime Water
Giselle Bynum
Campbell Snacks
Joe Carden
PepsiCo Beverages
North America

Chuck Caricofe
Northeast Sales, Inc.
Jim Cetrulo
Don Francisco's Coffee
Danny Dunbar
Stratus Group Duo

Rich Flaherty
The Kroger Company

Dave Fricke
Savannah Distributing
Michael Gay
Foodfresh
Kris Helms
Empire Distributors, Inc.
Alice Kim
Nam Dae Mun Farmers Market
​​Lindsay Koch
​Koch & Associates Food Brokerage
David Logue
Merchant Distributors, Inc. 
Jake Powell
​Coca-Cola Bottling Company UNITED
Lee Streetman
​Talking Rain Beverages Co.

John West
​West Foods, Inc.

Kristen West
​Flowers Foods
Glen Wilkins
Walmart Stores, Inc.
Caryn Woolley
Eagle Rock
Distributing Company