The ExpressLine newsletter is published four times each year, reaching over 1,300 GFIA members and their decision makers. It contains the most up-to-date news regarding the food industry, and our members rely on it to stay informed on legislative issues, GFIA events, Education Foundation programs, and much more!
The ExpressLine is a fantastic way to advertise while maximizing your company’s visibility to executive level decision makers within the food industry.
Contact Kim Peterson for advertising rates and availability.
The ExpressLine is a fantastic way to advertise while maximizing your company’s visibility to executive level decision makers within the food industry.
Contact Kim Peterson for advertising rates and availability.
NEW MEMBERS - reading past issues of the newsletter is a great way to familiarize yourself with GFIA events, issues and fellow members!
GFIA_Vol22_Issue2.pdf
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GFIA_Vol21_Issue3.pdf
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GFIA_Vol21_Issue2.pdf
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